Joseph's Restaurant Menu (Update 2025)
Welcome to Joseph's Restaurant, a hidden gem nestled in the heart of New York City at 3 Hanover Square. This classy Italian venue captures the essence of traditional cuisine while offering a contemporary dining experience. The menu boasts a wide range of delectable options, from the vibrant Tricolori Salad to the rich Eggplant Rollatini, each dish crafted with imported ingredients.
- Antipasti: Start your meal with standout highlights like the savory Mozzarella di Bufala or the exquisite Prosciutto San Daniele.
- Soups: Warm up with comforting options such as the Ribollita Soup, a hearty blend of bread and seasonal vegetables.
- Sandwiches: Savor the flavors in their selection of sandwiches, particularly the iconic Chicken Parm Sandwich.
Joseph's also caters to gatherings with a full bar, outdoor seating, and family-friendly options. With a balance of moderate noise and dressy ambiance, it’s a perfect spot for dinner or celebrating special occasions. Don’t miss the opportunity to indulge in their culinary delights!
Antipasti
Mixed Green Salad
Tricolori Salad
Endive, baby wild arugula and radicchio, finished blood orange vinaigrette saved Parmigiana.
Mozzarella di Bufala
Bufala mozzarella from Campania served with arugula pesto and roasted peppers.
Prosciutto San Daniele
Imported dry cured ham from San Daniele with seasonal fruit and Parmigiana.
Eggplant Rollatini
Eggplant stuffed with ricotta and topped mozzarella and marinara sauce.
Mussels
Served with chorizo and chives.
Grilled Octapus
with crispy potatoes and salsa verde
Zuppa di Lenticce
Lentils, vegetables and fregula.
Minestrone
Vegetables soup.
Pasta Fagioli
Pasta and white bean soup.
Pasta Pisselli
Imported Italian ditalini pasta and sweet peas in heavy broth.
Ribollita Soup
A traditional bread soup made with cannellini beans amd seasonal vegetables.
Stracciatella Di Romana
Spinach and egg drop soup.
Zuppa Del Giorno
Chef's soup of the day.
Soups
Barsnacks and Sandwiches
Arancini
Arborio rice, mushrooms and Parmigiano.
Calamari Fritti
Fried calamari and spicy tomato sauce.
Grilled Pork Sandwich
Pork loin dry rubbed with porcini and served with broccoli rabe.
Chicken Parm Sandwich
Chicken Milanese Sandwich
Veal Parm Sandwich
Veal Milanese Sandwich
Meatball Parm Sandwich
Eggplant Parm Sandwich
Caprese Mozzarella Roasted Peppers Sandwich
Ravioli Primavera
Ravioli filled with sauteed spinach, ricotta and Parmigiana. Served in primavera sauce using seasonal vegetables and oven-roasted tomatoes.
Lobster Pyramids
Pyramid shaped ravioli filled with sauteed lobster, onions, garlic and ricotta. Served in a rich lobster butter sauce.
Gnocchi Bolognese
Homemade potato gnocchi with a rich Bolognese sauce and Parmigiano.
Rigatoni alla Vodka
Tubular shaped pasta with Josephs original vodka sauce.
Garganeli alla Nonna
Garganeli served with meatballs and nonnas tomato sauce .
Fettucine Carbonara
Fettucine Cacio e Pepe
Cacio e pepe is a Roman dish that means cheese and pepper." Fresh homemade fettucine served with black pepper and Parmigiana butter sauce.
Linguine with Clams
Sauteed clams with onions, garlic, pancetta, red pepper flakes and white wine.
Spaghettini
Served with seafood and passato al pomodoro.
Fettucine Alfredo
Cream and Parmigiano.
Rigatoni Tomato and Basil
Primi
Secondi
Grilled Pork Tenderloin
Pork tenderloin rubbed with a dry porcini rub then grilled and served over sauteed seasonal vegetables and crispy fingerling potatoes, finished with aceto manodori.
Chicken Paillard
Grilled Chicken served with salad , cherry tomatoes and fresh burrata cheese on the top .
Crispy Sea Bass
Served with squash caponata and black olive tapenade
Wild Striped Bass
Filet of striped bass served with with sauted chicory and steamed clams in a yellow pepper brodetto.
Chicken Parmesan
Chicken Scarpariello
Veal Parmesan
Veal Picatta
All natural veal served with capers in a lemon white wine sauce .